Bistro & Rooftop
At the AFTERWORK Hotel, we cultivate the art of hospitality around generous cooking, welcoming spaces and moments to share. Whether for a coffee, a business lunch, an apéritif or an evening on the rooftop, our spaces adapt to every mood. Inspired by our team's Mediterranean influences, our kitchen celebrates quality produce and authentic recipes.
Book a table
AFTERWORK Bistro
From Monday to Friday, the Bistro welcomes you at lunchtime and in the evening in a warm, relaxed atmosphere. On the menu: dishes inspired by Mediterranean cuisine, seasonal suggestions and sharing plates. Open to all, in a comfortable, contemporary setting.
- Lunch
- 12:00 – 14:00
- Dinner
- 18:00 – 21:30
Breakfast
Every morning, enjoy our all-you-can-eat breakfast buffet with a selection of sweet and savoury products. Open to hotel guests and outside visitors alike.
- Mon – Fri
- 6:30 – 10:00
- Sat – Sun
- 7:30 – 11:00
Rooftop
As soon as the fine weather arrives, the rooftop becomes one of the region's must-visit spots: cocktails, mocktails, craft beers and sharing plates in a setting made for unwinding. A pétanque court, table tennis, outdoor games, lounge areas and a regular line-up (karaoke, concerts, themed evenings) keep the place alive all season long.
- Every day (weather permitting)
- 11:00 – 22:00
Lobby & Bar
The true heart of the hotel, our lobby is a place to settle in and work, read or share a coffee. An open library, board games, colouring for children and a pool table: the bar and the lobby are open throughout the day.
A committed kitchen
The AFTERWORK Hotel Bistro is EcoCook level 4 certified, a distinction awarded to establishments committed to more sustainable catering: waste reduction, promotion of tap water, sound environmental practices and responsible management of resources.
Discover our sustainability approachContact & booking
Frequently asked questions
Where can I eat or have a drink on a rooftop near Morges and Lausanne?
The AFTERWORK Hotel rooftop is in Etoy, in the heart of La Côte between Morges and Lausanne. As soon as the weather turns fine, it welcomes visitors for a cocktail, a mocktail or a craft beer and sharing plates in a relaxed lounge setting. A pétanque court, a table-tennis table, outdoor games and a range of events round off the experience.
Are the Bistro and the rooftop open to people who are not staying at the hotel?
Yes. The AFTERWORK Bistro, breakfast, the bar, the lobby and the rooftop are open to hotel guests and outside visitors alike. You can therefore come just for a coffee, lunch, dinner, a business meeting or an after-work drink, without booking a room.
What kind of cuisine does the AFTERWORK Bistro in Etoy serve?
The AFTERWORK Bistro serves generous cuisine mainly inspired by Mediterranean flavours. The menu features authentic recipes, seasonal suggestions and sharing plates, prepared with quality produce. The restaurant is also EcoCook level 4 certified for its waste-reduction practices and responsible management of resources.
Is the Bistro suitable for a business lunch or an after-work drink?
Yes. The Bistro offers a contemporary, relaxed setting suited to business lunches, informal meetings and meals with colleagues. At the end of the day, the bar, the lobby and the rooftop let you carry on the conversation over a drink or sharing plates. The hotel’s free parking also makes access easy for participants coming from Morges, Aubonne, Lausanne or the surrounding area.
When is the AFTERWORK Hotel rooftop open?
The rooftop is open Monday to Friday from 11:00 to 22:00 in fine weather, when conditions allow. It offers lounge areas, a pétanque court, table tennis and various outdoor games. Concerts, karaoke and themed evenings are also held there regularly. We recommend checking the programme and updated opening hours before you come.
Book
your table
Travelling as a group? Book online or contact us for a tailored offer.